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Scan before you buy: why two new apps aim to change seafood shopping Buying fish shouldn’t require a marine biology degree. Yet standing at the counter...
Interview: How to make sustainable seafood the easy choice? Most European seafood is imported and wild fish stocks aren’t … source
Ocean speaks to Ismini Bogdanou, Director of Communications & PR at the Hellenic Aquaculture Producers Organization (HAPO) about the need for more gender diversity in Europe’s...
Tour the serene seaside town of Saidia and enjoy a spot of golf with Immy Barclay in this episode of Golf Travel Tales. In partnership with...
In this episode of ‘Here We Grow’, Euronews heads to Galicia in Spain to meet the seafood producers and innovators creating … source
Despite strict regulations already in place, a 2021 study conducted by a major news outlet discovered that some 38% of seafood in Europe is mislabeled. That...
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